Thursday, October 18, 2007

Getting a good steak when eating out

Jack Daniel's Steak
Originally uploaded by jetalone
With some restaurants cutting corners, you need some tips on getting the best quality steaks when dining out (free WSJ Digg link).

Getting a good steak boils down to making sure you're really getting the USDA prime cut, and going to a restaurant that dry ages the meat. There were several other good pointers, but if you can remember only two things, prime and dry aged are it.